Somerset Pastry & Turnover Machine w/ 5" Triangular Die - SPM-45.TS1
The Somerset SPM-45 pastry and turnover machine folds, crimps, trims, and seals in one operation, taking the labour out of pastry and turnover production. It makes sweet and savory turnovers quickly and consistently, with staff trainable in about a minute. This version includes a 5" triangular die.
- Includes a 5" triangular die
- Ideal for panzarotti, pierogies, pot stickers, samosas, strombolis, sanbusak, fruit pies, empanadas, calzones, fried pies, lahmajoon, Jamaican patties, and raviolis
- Simple, compact and easy-to-use design
- Portion control of dough and fillings for significant savings
- Consistent size and appearance of finished products
- Production of up to 500 pieces per hour
- Made in the USA
This item is not stocked in our warehouse, so processing, delivery times, and availability may vary. If you need it by a specific date, please confirm with Standard Food Equipment before ordering. Orders may not be cancellable once placed and may be non-returnable; if returnable, restocking charges and return shipping fees may apply. Contact Standard Food Equipment for pricing and Canada-wide shipping.