Somerset Pastry & Turnover Machine w/ 7.25" Rounded Rectangular Die - SPM-45.RS2
The Somerset SPM-45 pastry and turnover machine folds, crimps, trims, and seals in one operation, simplifying labour-intensive pastry and turnover production. It makes sweet and savory turnovers fast and consistently, with staff trainable in about a minute. This version ships with a 7.25" rounded rectangular die.
- Includes a 7.25" rounded rectangular die
- Ideal for panzarotti, pierogies, pot stickers, samosas, strombolis, sanbusak, fruit pies, empanadas, calzones, fried pies, lahmajoon, Jamaican patties, and raviolis
- Simple, compact and user-friendly design
- Portion control of dough and fillings for significant savings
- Consistent size and appearance of finished products
- Production of up to 500 pieces per hour
- Made in the USA
This item is not stocked in our warehouse, so processing, delivery times, and availability may vary. If you need it by a specific date, please confirm with Standard Food Equipment before ordering. Orders may not be cancellable once placed and may be non-returnable; if returnable, restocking charges and return shipping fees may apply. Contact Standard Food Equipment for pricing and Canada-wide shipping.