Nemco Manual Half Size Convection Oven 208/240V w/ Broiler - 6230 (GS1115)

The Nemco Manual Half Size Convection Oven 208/240V with Broiler (6230 / GS1115) is a powerful, flexible countertop unit that helps operations expand their menus without sacrificing kitchen space. It suits convenience stores, quick-serve restaurants, concession stands, and off-site catering, delivering professional cooking performance in a tight footprint.

The oven pairs convection cooking with a built-in broiler and offers eight configurable cooking modes, letting operators combine top, bottom, and grill elements in static or convection mode, plus a fan-only setting for defrosting frozen products. Temperature adjusts from 200°F to 500°F, and the manual timer runs up to two hours or in an infinite mode. A reversing fan motor promotes even heat distribution, and the chamber holds up to three 18" x 13" half-size pans for baking, roasting, broiling, and finishing. The fully stainless steel chamber and exterior are durable and easy to clean, an inspection door allows monitoring without opening the oven, and a recessed gasket forms a tight seal for better heat retention. Easy to install and certified cETLus and ETL Sanitation.

• Manual half-size countertop convection oven, 208/240V, with built-in broiler
• Temperature range 200°F to 500°F
• Timer up to 2 hours or infinite mode
• Eight configurable cooking options
• Reversing fan for even heat distribution
• Holds three 18" x 13" half-size pans
• All stainless steel interior and exterior
• Compact, space-saving design
• cETLus and ETL Sanitation certified