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Hotzone 60-inch manual griddle. Commercial cooking equipment built for high-volume kitchens, restaurants, and food trucks. Heavy-duty stainless steel construction. Key specs: 60″ overall width, manual valve control.
Hotzone 36" Range with 24" Manual Griddle 60"
$2,757.77
This Hotzone 60-inch manual griddle offers a broad cooking surface for high-volume kitchens, restaurants, and food trucks. Heavy-duty stainless steel construction and manual valve control deliver dependable performance.
- Overall width: 60"
- Manual valve control
- Heavy-duty stainless steel construction
Contact Standard Food Equipment for pricing and Canada-wide shipping.