SFE 27” Mega Top Sandwich & Salad Prep Table - 1 Door Commercial Cooler for Ontario Foodservice

$1,75000
Taxes, discounts and shipping calculated at checkout.


Upgrade your prep station with the SFE 27” Mega Top Sandwich/Salad Prep Cooler, designed for maximum efficiency in compact Ontario kitchens. Unlike standard models, the Mega Top configuration provides an extra row of pans, allowing you to keep more fresh toppings within reach. This commercial prep table features a heavy-duty insulated cover to maintain ingredient freshness and a high-performance refrigeration system built for the busy Canadian food industry. With its durable stainless steel finish and easy-to-clean design, it’s the perfect choice for sub shops, salad bars, and cafes in Toronto, Ottawa, and beyond.

  • 27-inch compact footprint ideal for small to medium kitchens
  • Stainless steel construction for durability and easy sanitation
  • Chilled prep rail with pan capacity for fresh ingredient organization
  • Refrigerated lower storage for backups and bulk ingredients
  • Full-length cutting board for efficient meal prep
  • Reliable, energy-efficient compressor for consistent cooling
  • Digital temperature control with accurate readout
  • Easy-clean interior and removable

 

27”x34”x46”

on castors 

115 v 1 phase 1.8 amp

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Description

Upgrade your prep station with the SFE 27” Mega Top Sandwich/Salad Prep Cooler, designed for maximum efficiency in compact Ontario kitchens. Unlike standard models, the Mega Top configuration provides an extra row of pans, allowing you to keep more fresh toppings within reach. This commercial prep table features a heavy-duty insulated cover to maintain ingredient freshness and a high-performance refrigeration system built for the busy Canadian food industry. With its durable stainless steel finish and easy-to-clean design, it’s the perfect choice for sub shops, salad bars, and cafes in Toronto, Ottawa, and beyond.

  • 27-inch compact footprint ideal for small to medium kitchens
  • Stainless steel construction for durability and easy sanitation
  • Chilled prep rail with pan capacity for fresh ingredient organization
  • Refrigerated lower storage for backups and bulk ingredients
  • Full-length cutting board for efficient meal prep
  • Reliable, energy-efficient compressor for consistent cooling
  • Digital temperature control with accurate readout
  • Easy-clean interior and removable

 

27”x34”x46”

on castors 

115 v 1 phase 1.8 amp

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