{"product_id":"somerset-spm-45-manual-pastry-and-turnover-machine","title":"Somerset SPM-45 Manual Pastry and Turnover Machine","description":"Specifications Model SPM-45 Width 9 Inches Depth 14 Inches Height 10 Inches Output Up to 500 Pieces Per Hour Power Type Manual Material Stainless Steel NSF Listed Yes Product Type Pastry \u0026amp; Turnover Machine\n\u003cp\u003eThe Somerset SPM-45 is a compact, hand-operated pastry and turnover machine that simplifies the labor-intensive work of making turnovers and pastries. It creates clean dough seals and can produce 500 pieces per hour, and a single employee can be trained on it in about a minute to turn out consistent product. Interchangeable dies let you form a range of shapes.\u003c\/p\u003e\u003cp\u003eThe SPM-45 is well-suited to making panzerotti, pierogis, pot stickers, samosas, stromboli, sanbusak, fruit pies, empanadas, calzones, fried pies, lahmajoon, Jamaican patties, and raviolis.\u003c\/p\u003e\u003cp\u003eContact Standard Food Equipment for pricing and Canada-wide shipping.\u003c\/p\u003e","brand":"Somerset","offers":[{"title":"Default Title","offer_id":50835629572258,"sku":"SPM-45","price":1799.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0709\/5684\/3170\/files\/spm-45.webp?v=1794074246","url":"https:\/\/standardfoodequipment.ca\/products\/somerset-spm-45-manual-pastry-and-turnover-machine","provider":"STANDARD FOOD EQUIPMENT","version":"1.0","type":"link"}