{"product_id":"hotzone-hot-zone-two-burner-range-with-broiler-36","title":"Hotzone Hot Zone Two Burner Range with Broiler 36\"","description":"Hotzone 36-inch range. Commercial cooking equipment built for high-volume kitchens, restaurants, and food trucks. Heavy-duty stainless steel construction. Key specs: 36″ overall width.\n\u003cp\u003eThis Hotzone unit combines a two-burner range with a broiler, giving busy kitchens versatile cooking in one footprint. The heavy-duty stainless steel build is intended for restaurants, food trucks, and high-volume commercial operations.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e36\" overall width\u003c\/li\u003e\n\u003cli\u003e2 burners\u003c\/li\u003e\n\u003cli\u003eIntegrated broiler\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eContact Standard Food Equipment for pricing and Canada-wide shipping.\u003c\/p\u003e","brand":"Hotzone","offers":[{"title":"Default Title","offer_id":50835608174754,"sku":"hz-rg-36-1779289226-113","price":3091.1,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0709\/5684\/3170\/files\/sfe-product-58.jpg?v=1794074001","url":"https:\/\/standardfoodequipment.ca\/products\/hotzone-hot-zone-two-burner-range-with-broiler-36","provider":"STANDARD FOOD EQUIPMENT","version":"1.0","type":"link"}